Fruit, spice and all things nice



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Fruit, spice and all things nice

Cask No. G9.3

First impressions swung heavily towards creamy vanilla and fine powdery sawdust with a sprinkling of cinnamon and nutmeg spice. After a few deep breaths light citrus, milk chocolate and oily walnuts announced their arrival before developing into intriguing peppermint freshness.

The palate delivered a punch of intense sweetness as it danced across brown sugar, mango and chocolate orange with the definite shadow of Caribbean rum. Water accentuated the citrus side with a lemon sherbet zing and a much softer and delicate approach on the palate that lead to a satisfying finish of dark chocolate, apple pie and candied orange.

Drinking Tip:

A general purpose dram for all occasions and celebrations

Date Distilled:July 2000
Volume:750 ml
Colour:Inca gold
Cask Type:2nd fill barrel
Region:Highland Southern
Flavour Profile:Juicy, oak & vanilla


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