Bottle - Cask # B6.2
Cask No. B6.2, PUMPKIN RED APPLE SAUCE

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Cask No. B6.2 Bourbon

PUMPKIN RED APPLE SAUCE

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Freshly baked, fluffy vanilla cupcakes, breakfast cereals made out of toasted maize and wheat squares with a brown sugar flavour, runny honey and ripe Red Delicious apples. On the palate, a wonderfully creamy texture like pumpkin apple sauce with plenty of brown sugar, cinnamon, pumpkin pie spice and lemon zest.

With the addition of a little water the aroma had a gentle wood spice at first followed by cinnamon swirls, golden syrup and muscovado sugar but at the same time - the freshness of honeydew melon and chamomile. We were now snacking on sweet and tangy dried apricots and papayas – once you start you can’t stop. The mashbill was 70% corn, 20% wheat & 10% malted barley. The cask was coopered from 36 month air dried staves that were then charred to a #4. *This is the Giving Spirit bottle for April; 100% of SMWS Canada's profits from sales will go to The Canada-Ukraine Foundation. Read more about our Giving Spirit program here.

 

Age 4 years
Date Distilled 25 March 2015
Cask Type New oak barrel
Region New York State
Outturn 168 bottles
ABV 56.5 %

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