Bottle - Cask # 30.71, Burnt crumpet & Highland Toffee
Cask No. 30.71, Burnt crumpet & Highland Toffee
Burnt crumpet & Highland Toffee

⇐ Back to Bottle Archive

Cask No. 30.71 Deep, rich & dried fruits

Burnt crumpet & Highland Toffee

sold out

As one we cried: “burnt buttery crumpet spread with chunky Dundee marmalade” – later it became “spread with dark comb honey” – and some noted strawberry fudge and McCowans Highland Toffee as well. The taste at natural strength was sweet and saccharine-bitter, with warm spiced rum, and some sherry in the aftertaste. Water inevitably raised sulphur to start – boiled eggs and struck matches – but then creamy treacle toffee, dried cranberries and flowering currant bushes. The texture is luscious; the taste of liquid caramel, with pleasant bitterness: salted caramels ‘robed’ in dark chocolate. A Top Class Speyside, not a new town…

Age 14
Date Distilled April 1997
Cask Type Refill gorda, ex sherry
Outturn 756 bottles
ABV 57.5 %